Culinary medicine is an evidence-based, multi-disciplinary field of medicine that combines culinary arts, nutrition science, and medical education to prevent and treat diet-related disease
Immersive and Fun
Our approach brings the best parts of the Food Network to clinical care. Join in live with a community of like-minded patients to learn how to shop, cook, and eat your way to better health.
We believe the best path to long-term change is teaching you how to “fish.” Learn lifelong skills for a healthier diet in our classes!
We believe food is medicine. That’s why we are pioneering the use of culinary medicine as a core part of our approach